Since 1993, Ma Sarada Mini Rice Mill has been a trusted name, delighting customers across Bihar,
Jharkhand, and West Bengal. Our journey began with a pioneering Mini steam parboiling plant, and we
evolved to become the first in eastern India to adopt Satake (Japan) rice processing technology in the
early 2000s. Over the years, we have earned a reputation as a household name, exporting our premium rice
varieties, including the delicate Minikit and exquisite Ratna, to discerning markets worldwide. Our
commitment to uncompromising quality is ingrained in our corporate ethos, upheld by rigorous testing in
our Rice and Paddy labs. This ensures that every grain meets and exceeds the expectations of our
cherished customers.
With a legacy spanning more than two decades, Ma Sarada Mini Rice Mill continues to thrive, blending
tradition with state-of-the-art milling techniques. Our dedication to quality control and customer
satisfaction has enabled us to reach global markets, exporting to destinations such as South Africa,
Australia, UAE, Benin, Bangladesh, and beyond. Experience the difference with Ma Sarada Mini Rice Mill,
where each grain embodies our passion for excellence in rice milling.